Property : |
Form White to yellowish powder). Melting point 215℃. Solubility In water 111.3 g/l (pH 6, 20℃). In methanol 920, acetone 13, ethyl acetate <1 (all in mg/l, 20℃).
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Product use : |
Control of diseases caused by e.g. Phytophthora, Pythium, Plasmopara, Bremia spp., etc. on a variety of crops including vines, fruit (citrus, pineapples, avocados, stone fruit and pome fruit), berries, vegetables, hops, ornamentals and turf. Also useful activity against several bacterial plant pathogens.
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