2,6-dimethyl-4-tridecylmorpholine

4-alkyl-2,6-dimethylmorpholine; for original definition, 2,6-dimethyl-4-tridecylmorpholine

C₁₉H₃₉NO

Formar Yellow, oily liquid, with a slight amene-like odour.

Boileng poent 134 ℃/0.4 mmHg (tech.).

Densidad 0.86 (tech.) (20℃).

Solubilidad en water 1.1 mg/l (pH 7, 20℃). Miscible with ethanol, acetone, ethyl acetate, cyclohexane, diethyl ether, benzene, chloroFormar, olive oil.

Agudo agudo oral LD50 para rats 480 mg/kg.

Piel y ojos agudos percutaneous LD50 para rats >4000 mg/kg.

Skin irritant; no an eye irritant (rabbits).

Inhalación LC50 (4 h) para rats 4.5 mg/l air.

Control of Erysiphe graminis in cereals, Mycosphaerella spp. in bananas, Corticium salmonicolor and Exobasidium vexans in tea, and Oidium heveae in hevea. Mixed with carbendazim to extend spectrum of cereal diseases controlled.

Descripción: Yellow oily liquid;

Contenido de ingrediente activo (w/w): ≥99%;

Agua (w/w): ≤0.5%;

2,6-Dimethylmorpholine (w/w): ≤0.1%;

Tridecyl Alcohol (w/w): ≤0.5%;

Sum of Other Impurities: ≤0.5%